Introduction to Vegetables

Description

Learn most commonly used vegetables in China. The book provides you a basic introduction (蔬菜简介) to the vegetables. The book is divided into two parts. Each part is preceded by a list of important words. The vocabulary is available before the main text composed of simplified Chinese characters. Pinyin is given after the main text and English is excluded from the main text so that you will learn reading Chinese. You need to read the text and understand the meaning.